My journey with entrepreneurship began when I started a Candy House at eight years old. I began making about $500/day before I traded business for fun/school activities. I became a teen parent at 14 and had many younger girls looking up to me so at 19 I decided to start a non-profit mentoring (501c(3)) program teaching them the direction I should’ve chosen.
PUBLICATIONS
CBS MIAMI
INDULGE MAGAZINE
NBC MIAMI
Miami Proud: Family Is Key Ingredient At Southern Food Joint ‘Shuckin & Jivin’, Now Part Of Super Bowl LIV
INDULGE MAGAZINE
INDULGE MAGAZINE
SWEET BUTTER CONTINUES TO AWE
SEVEN CHEESE HERBED MACARONI & CHEESE
SWEET BUTTER CONTINUES TO AWE
SWEET BUTTER POP-UP DINNER & SHOW
SWEET BUTTER CONTINUES TO AWE
SWEET BUTTER POP-UP DINNER & SHOW
SWEET BUTTER POP-UP DINNER & SHOW
SWEET BUTTER POP-UP DINNER & SHOW
Juanita’s Kitchen founder serves cuisine inspired by Southern culture experience
VOYAGE MAGAZINE
GREATER MIAMI CONVENTION & VISITORS BUREAU
VOYAGE MAGAZINE
Meet Ernisha Randolph of Sweet Butter Hospitality Group & Shuckin and Jivin Restaurant
MIAMI NEW TIMES
GREATER MIAMI CONVENTION & VISITORS BUREAU
VOYAGE MAGAZINE
Miami's Best Eats and Drinks This Weekend: Pre-Valentine's Day Partying
GREATER MIAMI CONVENTION & VISITORS BUREAU
GREATER MIAMI CONVENTION & VISITORS BUREAU
GREATER MIAMI CONVENTION & VISITORS BUREAU
Then there was the pop-up restaurant, Sweet Butter, which was a sold out hit....
NBC MIAMI
BLACK ENTERPRISE MAGAZINE
BLACK ENTERPRISE MAGAZINE
Voices: Black Entrepreneurs in South Florida
NBC MIAMI
BLACK ENTERPRISE MAGAZINE
NBC MIAMI
Young Black Investors Confront Gentrification in Parts of Miami
FIU ALUMNI
SISTERHOOD MAGAZINE
FIU ALUMNI
ALUMNI SPOTLIGHT
Thirteen alumni to be honored as Legacy magazine’s leaders of tomorrow
